CAS 611-71-2|Mandelic Acid
Cov mis mos molecular: C8H8O3
Molecular Luj: 152.15
EINECS: 210-276-6
Purity: 97% Min.
Pob: 1 g / 5 g / 25 g / 100 g / 1 kg / 25 kg
Kev xa khoom thoob ntiaj teb
- Kev xa khoom thoob ntiaj teb
- Quality Assurance
- 24/7 Kev Pabcuam Cov Neeg Siv Khoom
Khoom Taw qhia
Taw qhia
D-(-)-Mandelic acid yog ib yam khoom ntuj tsim los ntawm iab almonds.
Specification ntawm CAS 611-71-2|Mandelic acid
Yam khoom | SPECIFICATION |
Melting point | 131-133 degree (lit.) |
xim | Dawb rau me ntsis daj-beige |
alpha | -150 º (c=2.5, H2O) |
cia temp. | Khaws hauv qab no ntxiv rau 30 degree. |
Fp | >190 degree |
Refractive Index | -153.5 degree (C=1, H2O) |
daim ntawv | Crystalline hmoov, Crystals los yog Flakes |
EPA Tshuaj Registry System | Benzeneacetic acid, .alpha.-hydroxy-, (.alpha.R)- (611-71-2) |
Dej Solubility | Nws yog ib nrab soluble hauv dej, dawb do soluble hauv isopropyl thiab ethyl cawv. |
ceev | 1.1677 |
Kev ruaj ntseg | Stable, tab sis lub teeb rhiab heev. Hluav taws kub. Incompatible nrog cov hauv paus muaj zog, muaj zog oxidizing tus neeg sawv cev. |
Boiling point | 214,6 degree |
pka ua | 3.37 (ntawm 25 degree) |
InChIKey | IWYDHOAUDWTVEP-SSDOTTSWSA-N |
rhiab heev | Lub teeb Sensitive |
kev ua haujlwm kho qhov muag | [ ]25/D 151 degree , c=1 hauv ethanol |
BRN | 2691094 |
solubility | 109.8g / l soluble |
CAS DataBase Reference | 611-71-2(CAS DataBase Reference) |
PH | 2.1 (60g / l, H2O, 20 degree) |
Cim npe nrov: cas 611-71-2|mandelic acid, nqe, hais, luv nqi, hauv Tshuag, kev muag khoom








