CAS: 4248-19-5|Tert-Butyl Carbamate
Cov mis mos molecular: C5H11NO2
Molecular Luj: 117.15
Einecs: 224-209-3
Pob: 1g 5g 10g 25g 50g 75g 100g 500g 1kg
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Specification
Yam khoom | SPECIFICATION |
| Melting Point | 105-108 degree (lit.) |
| Boiling Point | 218.95 degree (kev kwv yees ntxhib) |
| Qhov ntom | 1.1274 (zeeg) |
| Refractive Index | 1.4206 (kwv yees) |
| Cia Teem. | Muab kaw rau hauv qhuav, Chav Kub |
| Solubility | Chloroform (me ntsis), Methanol (me ntsis) |
Daim ntawv | Koob |
Acidity Coefficient | 13.59 ± 0.50 (Tshaj tawm) |
Xim | Dawb rau me ntsis daj |
Dej solubility | Soluble hauv methylene chloride, chloroform, thiab cawv. Me ntsis soluble hauv roj av ether thiab dej. |
Cov ntawv txheeb
Phosphorus hauv Organic Synthesis. X. tert-Butyl Carbamate. Ib qho Kev Siv Tau Zoo hauv Kev Hloov Kho Curtius Reaction los ntawm Diphenyl…
https://www.jstage.jst.go.jp/article/cpb1958/23/8/23_8_1738/_articleBenzyl thiab tert-butyl carbamate derivatives ntawm 1, ω-amino acids raws li yooj yim tsis tau npaum gelators - ScienceDirect
https://www.sciencedirect.com/science/article/pii/S0040402007005364
Cim npe nrov: cas:4248-19-5|tert-butyl carbamate, nqe, hais, luv nqi, hauv Tshuag, kev muag khoom
